Shiitake Mushroom • Bergamot • Cacao "A limited-edition of our flagship spirit, AMASS Mushroom Reserve 030 shares the fruits of our continued exploration into the use of adaptogenic mushrooms like Lion’s Mane and Reishi Mushroom. Rested in charred, new American Oak barrels for 90 days, our Dry Gin is then enhanced with a botanical infusion of Shiitake Mushrooms, Cacao, and Bergamot. The result is a deep, earthy flavor profile balanced by light floral and citrus notes, perfect for a cocktails or sipping neat."
Tasting Notes Nose Top notes offer umami mushroom and bitter cacao. Palate Rich flavor blooms into charred oak and subtle vanilla. Finish Fragrant grapefruit, citrusy bergamot, and coniferous juniper.