BLACK DIRT takes its name from the dark, fertile soil left by an ancient glacial lake that once covered Thousands of acres of upstate New York. Perfectly suited for growing crops such as corn, this Black Dirt has never been used for Bourbon production – until now.
Aged a minimum of 3 years in new charred American Oak Char level 3
Distilled from: 80% Black Dirt grown corn 12% Malted Barley 8% Rye
ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED
Adult Signature Required
Sign up to get the latest on sales, new releases and more …
© 2020 Blackwell's Wines & Spirits
5620 Geary Boulevard, San Francisco, CA - 415-386-9463
719 4th street, San Rafael, CA 94901 - 415-306-7996
Not responsible for typographical errors. Prices and availability subject to change without notice.