An immensely concentrated, full-bodied and voluptuous wine made in the 'ripasso' style, in which the blend is enriched during fermentation using partially dried grape skins from Bussola's Amarone, after which the wine spends up to 18 months in wood. The result is an immensely rich, complex palate of dark berries intermingling with licorice, graphite, treacle and pudding spice flavors. Drink now or over the next 5 years.
ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED
Adult Signature Required
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© 2020 Blackwell's Wines & Spirits
5620 Geary Boulevard, San Francisco, CA - 415-386-9463
719 4th street, San Rafael, CA 94901 - 415-306-7996
Not responsible for typographical errors. Prices and availability subject to change without notice.