Bussola 2016 "Ca' del Laito" Valpolicella Ripasso Superiore

Description

"This is high-toned, with floral and spice aromatics and a core of macerated cherry, dark chocolate and medicinal herb flavors. The finish is grippy, providing a pleasing counterpoint to the silky mouthfeel and juicy acidity. Drink now through 2025. " Wine Spectator 90 Points

"When Veneto legend Giuseppe Quintarelli was asked years ago to name the region’s next superstar, he didn’t hesitate: Tommaso Bussola. Quintarelli’s prediction began to be realized in 1999, when Tomasso’s 1995’s were released. Among the countless accolades he received, Gambero Rosso gave him the first of many Tre Bicchieris for his majestic Recioto TB.

Originally trained as a stone mason, Tommaso took over over his uncle’s Valpolicella estate—with its prized old vineyards in the heart of the Classico zone—in the mid-1980’s. While vineyard work came naturally to him, he experimented relentlessly, and absorbed information and ideas from every source available. With each passing vintage, his wines came to show more polish, finesse, intensity, and personality. By the late nineties, his style had matured, and his wines had become world-famous for their incredible intensity of fruit. Like other top Veneto winemakers, he uses new barrels, but any hint of new wood is hidden by cascades of lush, opulent fruit."
-- Importer



Collections: Italian, Wine

Type: WINE


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ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED

Adult Signature Required