Creme Yvette is a very floral liqueur made from parma violet petals, with the addition of blackberries, red raspberries, wild strawberries and cassis, honey, orange peel and vanilla. It is a great ingredient for many cocktails, including The Aviation.
The remarkable History of Crème Yvette begins in the late 19th century. It was first produced and sold in the USA in approximately 1890 by the Sheffield Company of Connecticut. Subsequently, it was purchased by Charles Jacquin et Cie., America's Oldest Cordial Company, in 1900, at which point, Crème Yvette was sold throughout the world.
The Cooper Spirits Company, also the creator of St. Germain elderflower liqueur, is proud to make the re-introduction, nearly a century later, and revive this icon of the golden age of cocktails. Today, Crème Yvette is hand crafted in France.
ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED
Adult Signature Required
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5620 Geary Boulevard, San Francisco, CA - 415-386-9463
719 4th street, San Rafael, CA 94901 - 415-306-7996
Not responsible for typographical errors. Prices and availability subject to change without notice.