Terroir: With concerns about protecting the environment, Domaine Tariquet has been sustainably managing the vineyards for over 20 years. The estate is certified ISO 14001 and HVE (High Environment Value).
Vinification: Domaine Tariquet uses a sustainable method of growing and only uses natural fertilizers. Destemming of the grapes occurs during harvest, mechanically. Grapes are then transported in air-tight tanks to the facility. The grapes go through maceration with skin-contact for 8-12 hours into temperature-controlled pneumatic presses. The freshly pressed juices are matured on fine lees at a low, cool temperature. The wine is kept in cold storage until bottling in tanks at -2°C (28.4°F) to preserve the wines’ freshness. Bottling only occurs upon order to ensure optimal fruitiness and crispness all year long.
Varietals: 30% Merlot, 30% Cabernet Franc, 25% Syrah, 15% Tannat
The blend of Merlot, Cabernet Franc, Syrah and Tannat gives this pleasurable wine an intense yet subtle nose. A beautiful bright colour, soft spicy notes opening to a delicious combination of wild raspberry and flower petals. Charming as an aperitif, Domaine Tariquet Rosé de Pressée flatters tapas, a barbecue, summer salads, Italian, exotic or spicy cuisine, a strawberry pie or some bitter chocolate.
ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED
Adult Signature Required
Sign up to get the latest on sales, new releases and more …
© 2019 Blackwell's Wines & Spirits
5620 Geary Boulevard, San Francisco, CA - 415-386-9463
719 4th street, San Rafael, CA 94901 - 415-306-7996
Not responsible for typographical errors. Prices and availability subject to change without notice.