"Made using the once commonplace Old Word technique of bière de coupage, freshly hopped young beer is blended with old, sour beer aged in oak barrels. Das Wunderkind is dry, highly attenuated, unspiced, tart, floral, and funky. Unfiltered, unpasteurized, and 100% naturally conditioned.
Packages: 750ml bottles
Category: Bière de Coupage
ABV: 4.5% FG: 0.9999 pH: 4.19
Water: Hill Country Well Water
Grains: Pilsner Malt, Munich Malt, Raw Wheat, Rolled Oats
Hops: Fuggles, Czech Saaz, Cascade, Falconer’s Flight, Zythos
Fermentation: Farmhouse Yeast, Native Yeast and Souring Bacteria from the Texas Hill Country "