Perry’s Ranch Vineyard (Formerly named Keefer Ranch) is located in the Green Valley of the Russian River Valley and was planted in 1996/1997. The blend is comprised of 4 clones/blocks: 777, Pommard, 114 and clone 23. We utilized about 33% stem inclusion on the fermentation to add backbone and lift aromatics. The wine was aged in 40% new French oak barrels then bottled un-fined, unfiltered. This fruit forward crowd pleaser is showing notes of Bing cherries, all spice, wet underbrush and a hint of Crème de cassis.
