This is another whiskey made by Dave Phinney's "Splinter Group."
A remarkably smooth yet perfectly spiced Rye, crafted from a blend of whiskeys, up to 7 years old, and finished in seasoned French oak wine barrels which previously held Steve Matthiasson’s Cabernet Sauvignon and Bob Cabral’s William Selyem Pinot Noir.
76% Rye, 21% Corn, 3% Malted Barley
Extraordinary deep amber color. Aromas of a beautiful vanilla crème brulée, spiced candied fruit-cake, bergamot, banana, earth, wood-smoke with a hint of black truffle. Decadent, complex flavors of citrus, caramel and butterscotch, layered baking spices with a touch of ginger with a silky-smooth lingering spice finish. Delicious in a cocktail. Whip Saw Rye needs nothing.
ALL BOTTLES ARE 750 ML UNLESS OTHERWISE NOTED
Adult Signature Required
© 2018 Blackwell's Wines & Spirits
5620 Geary Boulevard, San Francisco, CA - 415-386-9463
719 4th street, San Rafael, CA 94901 - 415-306-7996
Not responsible for typographical errors. Prices and availability subject to change without notice.