Yeyo Dia de Los Muertes Joven Tequila Luna Celebration High Proof

This high-proof expression from Yéyo is bold, festive and full of character. With vibrant agave sweetness, bright fruit notes and a lively edge of spice — all wrapped in a craft-celebration aesthetic — it works beautifully as a sipping tequila for special moments or a premium upgrade in cocktails.

Origins & Craftsmanship
Yéyo sources 100% Blue Weber agave from a single estate in Arandas, Jalisco, Mexico. The “Luna Celebration” edition commemorates Día de los Muertos (“Day of the Dead”), capturing a mood of celebration, remembrance and artistry. The agave is slow-roasted, fermented with care (in some cases using classical music in the fermentation process), and double-distilled in copper stills. The high-proof version is bottled at a stronger strength for added intensity and purity. This release embraces both tradition and creative flourish, offering premium production executed with modern elevation.

Tasting Profile

• Nose: Bright and aromatic: roasted agave sweetness, citrus zest (lime or grapefruit peel), tropical fruit hints (peach or pineapple), and a gentle herbal undercurrent. A subtle pepper-spice or white-pepper note edges in.

• Palate: Full and lively: the core of cooked agave remains prominent, joined by creamy vanilla, stone-fruit (especially peach), warm oak or wine-cask influence, and a touch of black pepper or baking spice. Mid-palate shows a good balance of sweetness and structure.

• Finish: Long and warming: carries lingering agave-driven sweetness, citrus and spice threads, and a clean, dry-ish agave backbone that invites another sip. The higher proof gives the finish power without overwhelming.

Quick Overview