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PRODUCT DESCRIPTION
Dan Garrison was the first person in the history of Texas to legally distill bourbon whiskey. When he founded Garrison Brothers Distillery in Hye in 2006 — the first legal bourbon distillery in Texas, the first outside Kentucky to produce what the distillery calls authentic, corn-to-cork bourbon — he did so against the conventional wisdom that said the Texas climate was no place for serious whiskey. He was proved wrong in the most satisfying way possible. The relentless Hill Country summers, which push spirit deep into the barrel stave at an accelerated rate that Kentucky's more temperate seasons cannot match, turned out to be not a liability but an advantage — producing bourbon of unusual depth and concentration in a fraction of the time cooler climates require.
The Ranch Reserve Series is Garrison Brothers' most ambitious new program: a collection of limited expressions that explore exceptional finishing casks through the lens of Texas bourbon, each beginning as the distillery's Texas Straight Small Batch Bourbon Whiskey aged four years in new American oak, then moved into character-rich finishing casks for another four years. The Oloroso Sherry Cask Finished is the inaugural dry expression in the series — the savory, structured counterpart to the PX's dark sweetness, built from Oloroso sherry casks sourced from a single producer in Jerez, Spain, aged oxidatively in contact with air to develop the deeper color, richer texture, and flavor profile of walnuts, tobacco, spice, and old wood that makes Oloroso a specifically natural pairing for a bourbon with Texas-sized structure.
"These two releases share the same Texas bourbon backbone and deliver two different sherry traditions," Master Distiller Donnis Todd said at the launch. "One dark and decadent and the other, savory and structured. These are beautiful in color and remarkable in taste." The Oloroso is the savory and structured one — walnut and baking spice forward, drier and more contemplative than the PX, letting the bourbon's Texas character speak clearly through the sherry influence rather than being subsumed by sweetness. Only 6,000 bottles. New bottle design with a leather band and walnut-colored wax dipping. Debuted June 27, 2026. Texas bourbon has arrived at Jerez.
Garrison Brothers Distillery was founded in 2006 by Dan and Nancy Garrison in Hye, Texas — the first and oldest legal whiskey distillery in Texas, and the first distillery outside of Kentucky to produce authentic, handcrafted, corn-to-cork bourbon whiskey. Every drop is made from Texas-grown grain, distilled and aged under the blazing Hill Country sun, proofed by pure rainwater, and bottled by hand at the ranch. Master Distiller Donnis Todd, who learned whiskey-making from his grandfather as a child and studied fermentation and distillation techniques during a decade of US Air Force service in Japan and South Korea, oversees production with the same founding commitment: no shortcuts, nothing sourced, everything made on site in Hye.
The Ranch Reserve Series, announced May 27, 2026, is Garrison Brothers' first dedicated foray into premium sherry cask finishing. Each Ranch Reserve expression begins as Garrison Brothers Texas Straight Small Batch Bourbon Whiskey — the distillery's core bottling — aged four years in new, toasted, and charred white American oak barrels. Select barrels that truly come together then move into 59-gallon sherry casks for a further four years of secondary maturation. Total age: eight years across two distinctly different cask environments. The Oloroso expression specifically uses casks sourced from a single producer in Jerez — a deliberate single-source decision that ensures consistency of sherry character and cask quality across the 6,000 bottles produced.
Oloroso sherry ages oxidatively — in deliberate contact with air rather than the biological aging of Fino and Manzanilla — developing deeper color, richer texture, and a flavor profile specifically associated with walnuts, tobacco, dried fig, spice, and old wood. Garrison Brothers notes that "those qualities make Oloroso a natural fit for a bourbon with Texas-sized structure" — and eight years in the Hill Country, half of them in 59-gallon Oloroso casks from a single Jerez source, produces exactly the bold, balanced, savory result the distillery intended. New Ranch Reserve bottle design features a leather band around the neck and walnut-colored wax dipping. Bottled at 55% ABV / 110 proof.
No published numerical critic scores are available — inaugural release, debuted June 27, 2026.
Garrison Brothers official tasting notes (Oloroso Sherry Cask Finished):
"Nose: Warm aromas of walnut, fig, and
baking spices with deep sherry
character and subtle savory
richness. Palate: Bold oak and dark
fruit balanced with vanilla
and smooth Texas warmth, with
walnut and baking spices layered
throughout. Finish: Long and warming
with lingering walnut, spice, and a
refined dry sherry finish."
Garrison Brothers / Donnis Todd, Master Distiller:
"These two releases
share the same Texas bourbon backbone
and deliver two different sherry
traditions. One dark and decadent and
the other, savory and structured. These
are beautiful in color and remarkable
in taste."
Robb Report (confirmed):
"The Oloroso Sherry Cask Finished,
also aged for four years in new charred
oak and then another four in 59-gallon
Oloroso sherry casks from Spain, is
bottled at 110 proof. Official tasting
notes describe walnut and baking spices
on the palate."
Wooden Cork (confirmed characterization):
"The Oloroso edition runs drier
and more savory, with walnut, leather,
and a nuttier, more structured finish."
The Whiskey Wash (confirmed):
"The
Oloroso Sherry Cask Finished bourbon
rests in Oloroso casks sourced from a
single producer in Jerez, Spain.
Bottled at 110 proof, the brand's
official notes highlight walnut and
baking spices, describing it as a
savory, structured bourbon."
Nose
Warm
aromas of walnut lead the nose — the
Oloroso's most immediately and the most
specifically nutty aromatic
contribution, the oxidative aging
process having developed the sherry's
characteristic walnut and toasted nut
character over four years in the cask.
Fig adds warm, concentrated dried fruit
richness. Baking spices carry
cinnamon and nutmeg warmth. Deep
sherry character underlies
everything with subtle savory richness
— the Oloroso's most
specifically structural and the most
specifically dry secondary aromatic
quality, drier and more
contemplative than the PX's
immediate fruit-bomb sweetness. The
Texas bourbon base speaks clearly
beneath the sherry influence:
caramel, vanilla, and American oak
carrying the
foundation.
Palate
Bold and
balanced — the Oloroso's drier, more
structured character meeting the Texas
bourbon's full-bodied richness in what
the distillery specifically and most
accurately describes as "bold,
balanced, and built for slow sipping."
Bold oak and dark fruit carry the
primary palate character alongside
vanilla and smooth Texas warmth. Walnut
and baking spices layer throughout, the
Oloroso's most specifically defining
mid-palate qualities. Leather adds a
savory, aged complexity. The bourbon
speaks "in its own Texas voice" — the
Garrison Brothers base's corn
sweetness, toasted oak, and Hill
Country character fully present and
audible through the four years of
sherry influence.
Finish
Long and
warming — walnut, spice, and a refined
dry sherry finish carrying the close
most persistently. The Oloroso's
dryness provides the most specifically
savory and the most contemplative
finishing character available in any
Texas bourbon — a close that stays on
the right side of the dry/sweet
balance, letting the bourbon's Texas
warmth and the sherry's structured
nuttiness resolve together cleanly.
| Category | Details |
|---|---|
| Style | Texas Straight Small Batch Bourbon Whiskey — Oloroso Sherry Cask Finish |
| ABV / Proof | 55% ABV / 110 Proof |
| Series | Ranch Reserve — Inaugural Release |
| Total Age | 8 Years — 4 years American oak + 4 years Oloroso sherry casks |
| Primary Maturation | 4 years — new toasted and charred white American oak |
| Finishing Casks | 59-gallon Oloroso sherry casks — single producer, Jerez, Spain |
| Finishing Duration | 4 years |
| Production | 6,000 bottles |
| Release Date | June 27, 2026 |
| Bottle Design | New Ranch Reserve design — leather band, walnut-colored wax dipping |
| Distillery | Garrison Brothers — Hye, Texas |
| Founded | 2006 by Dan and Nancy Garrison — first legal bourbon distillery in Texas |
| Master Distiller | Donnis Todd |
| Grain | Food grade #1 white corn — South Texas farms |
| Production Philosophy | Corn-to-cork · Everything made on site · Texas-grown grain · Rainwater proofing |
| Oloroso vs PX | Drier · More savory · Walnut/leather/nutty · Less sweet than PX |
| Texas Climate | Hill Country heat accelerates barrel interaction beyond Kentucky's capacity |
| Style / Identity | Savory, structured Texas bourbon with Oloroso's dry, nutty, contemplative complexity |
| Aromas & Flavors | Walnut, fig, baking spice, deep sherry, dark fruit, vanilla, oak, leather, caramel, cinnamon, nutmeg |
| Serve | Neat · Few drops of water · Large ice cube |
| Bottle Size | 750ml |
Bottle Size: All bottles are 750ML/700ML unless otherwise noted.
21 and Over: Adult Signature Required
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