Marchesi Antinori 2019 Vin Santo del Chianti Classico 375 ml

The 2019 Antinori Vin Santo del Chianti Classico (375 ml) is a luxurious Tuscan dessert wine that captures the region’s centuries-old tradition of vino santo. Rich, amber-gold in color, it layers dried apricot, honey, candied citrus, toasted nuts, and saffron spice over a luscious yet balanced palate. With its three years of ageing in small oak caratelli, it achieves both sweetness and freshness — indulgent but never cloying. A perfect after-dinner pour with cantucci or aged cheeses, it shows Antinori’s mastery of balance, heritage, and refinement.

Origins & Craftsmanship

• Producer: Marchesi Antinori, Tenute Marchese Antinori estate, Tuscany.

• DOC: Vin Santo del Chianti Classico.

• Vintage: 2019.

• Bottle Size: 375 ml.

• Grapes: Trebbiano and Malvasia, dried using the traditional appassimento method.

• Ageing: About 3 years in small oak caratelli barrels, giving oxidative depth and nutty notes.

• ABV: ~14%.

• Residual Sugar: ~77 g/L, balanced by ~6 g/L acidity.

Tasting Profile

• Appearance: Deep amber with golden and copper highlights.

• Nose: Dried apricots, dates, candied orange peel, honey, toasted hazelnuts, almonds, saffron, and amaretti biscuits.

• Palate: Rich and buttery, full of dried fruit, caramel, honey, and nutty flavors; sweet but countered by lively acidity.

• Finish: Long and vibrant, lingering with honey, toasted almonds, and a refreshing citrus lift.

• A benchmark Tuscan dessert wine rooted in tradition.

• Beautifully balanced between sweetness and freshness.

• Complex, layered aromatics — not just “sweet” but nuanced.

• Half-bottle format is ideal for sharing after meals.

Serving & Pairing Suggestions

• Serve: Slightly chilled (10–12 °C) in small tulip glasses.

• Pair With:

  • Classic Tuscan cantucci (almond biscotti).

  • Blue cheeses or aged pecorino.

  • Desserts like crème brûlée, apricot tart, or nut-based pastries.

• Occasion: A refined digestif for special dinners, holidays, or gifting.