PRODUCT DESCRIPTION
The Eagle Edition is a confident, oak-rich Korean single malt whiskey. It brings together bold wood spice, ripe fruit, and vanilla sweetness in a 43% ABV expression that balances approachability with character. A great show of what Ki One can do outside the limited batches and cask-strength releases.
Made by Ki One Distillery / Three Societies in Namyangju, South Korea.
Unpeated malted barley; fermented for a minimum of 120 hours in stainless steel.
Double-distilled in Forsyths copper pot stills.
Aged for at least 3 years, using a combination of new American oak (virgin oak) sourced from Missouri plus ex-Kentucky bourbon barrels.
Bottled at 43% ABV, non-chill filtered, no added coloring.
| Element | Notes / Flavor Components |
|---|---|
| Nose / Aroma | Sweet oak and caramel, with vanilla and summer fruit overtones like banana and sultana. |
| Palate / Taste | Rich vanilla, nutmeg, banana, light raisin, tropical fruit, with warming oak spice. |
| Finish | Lingering spice (peppercorn, cinnamon), oak presence and caramel sweetness that taper into woody warmth. |
| Spec | Detail |
|---|---|
| Size | 700 ml full-size bottle. |
| ABV | 43% |
| Cask / Wood Influence | New American oak + ex-bourbon barrels (Kentucky bourbon). |
| Age / Maturation | Minimum ~3 years aging. |
| Style / Finish | Bold oak, caramel & vanilla forward; fruit & spice rounded in. |
Awarded Gold at IWSC 2025 under “Worldwide Whiskey / Korean Single Malt Whisky” category.
Described by retailers/reviewers as combining “toffee, caramel, stem ginger, cinnamon toast” and fruit like apple and banana.
Tasting notes often highlight oak spice being more approachable in this edition relative to earlier limited / cask strength versions.
Bottle Size: All bottles are 750ML/700ML unless otherwise noted.
21 and Over: Adult Signature Required
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