G.E. Massenez Crème de Griotte Liqueur

The G.E. Massenez Crème de Griotte (Morello Cherry Liqueur) is a masterclass in elegance—a luscious and fruit-forward cherry cream that balances intense Morello cherry sweetness with just a hint of acidity and subtle bitterness. It’s both vibrant and nuanced, making it delicious on its own, in cocktails, or drizzled over desserts.

Overview & Background

• Crafted by G.E. Massenez, a prestigious French distillery established in 1870, celebrated for their naturally intense and refined fruit liqueurs. Their “triple‑concentrated” technique allows for deeply aromatic, richly flavored spirits. 

• This expression is made using Morello cherries, giving it a deep ruby-red color with true cherry intensity.

Key Tasting Notes

• Appearance: Dark, almost black-red with muted red highlights—like ripe, juicy Morello cherries. 

• Nose: Clean and expressive, bursting with the aroma of freshly picked Morello cherries—rich, fleshy, and vibrant. 

• Palate: Explosive fruit — an immediate burst of sweet cherry that evolves into candied fruit and jammy richness. Mid-palate, a subtle stone fruit acidity surfaces, followed by a gentle bitterness that adds harmony and keeps the sweetness from overwhelming. 

• Texture: Smooth and full-bodied with a velvety mouthfeel. 

Summary Table

Final Thoughts

Massenez Crème de Griotte is a standout cherry liqueur—vivid, balanced, and elegantly crafted. Its flamboyant cherry character combined with thoughtful acidity and bitter accents make it incredibly versatile. Whether used to enrich cocktails or add a luxurious finish to desserts, it’s a lush and satisfying pour.