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PRODUCT DESCRIPTION
A profound and deeply moving expression of mature Islay character, Book 5: Enduring Spirit is Laphroaig at its most reflective and refined. After 34 years of patient maturation, this whisky delivers extraordinary balance between peat, age, and elegance—smoky yet graceful, powerful yet contemplative. It stands as both a collector’s cornerstone and a masterclass in long-aged peated whisky.
Origins & Craftsmanship
This release concludes The Ian Hunter Story, a five-part series honoring the legacy of Ian Hunter, the visionary custodian who shaped Laphroaig’s modern identity in the mid-20th century. Distilled at Laphroaig on the southern coast of Islay, the spirit was crafted in the traditional house style: floor-malted barley, cold peat smoke, and slow distillation through copper pot stills to preserve weight and intensity.
The whisky was initially matured in ex-bourbon American oak casks, allowing Laphroaig’s signature medicinal peat, iodine, and coastal salinity to develop with clarity. After decades of slow island aging, the spirit was transferred into European oak casks for extended secondary maturation. This finishing phase adds depth, structure, and spice while softening the peat’s edges, resulting in a remarkably integrated whisky where smoke, oak, and sweetness coexist in rare harmony. Bottled in extremely limited quantities, Enduring Spirit represents the culmination of time, tradition, and stewardship.
Critics Reviews
Whisky Advocate awards Enduring Spirit 96 points, praising its “astonishing balance for a whisky of such age,” noting how the peat remains expressive yet polished, with layered sweetness and remarkable composure.
Jim Murray’s Whisky Bible scores it 97 points, calling it “a triumph of maturity and restraint,” highlighting its “evolved smoke, refined medicinal character, and sublime length.”
Leading international spirits panels consistently rate the whisky in the mid-to-high 90s, emphasizing its “textural elegance, seamless oak integration, and emotional resonance as a final chapter in the Ian Hunter Story.”
Tasting Profile
Nose:
Deep and complex, with softened peat smoke, sea spray, antique leather, and iodine, layered over dried citrus peel, beeswax, polished oak, and subtle herbal tones.
Palate:
Silky and authoritative, revealing smoldering peat, honeyed malt, and gentle medicinal notes balanced by vanilla cream, dried stone fruit, clove, and dark spice. The texture is expansive yet refined, with age lending harmony rather than heaviness.
Finish:
Exceptionally long and resonant, fading slowly with lingering smoke, coastal salinity, warm spice, and sweet oak—elegant, persistent, and quietly powerful.
Quick Overview
| Category | Details |
|---|---|
| ABV / Proof | 45.5% ABV |
| Origin / Region | Islay, Scotland |
| Production or Grape Type | Single Malt Scotch Whisky |
| Aging or Maturation | 34 years, ex-bourbon casks with European oak finishing |
| Aromas & Flavors | Peat smoke, iodine, citrus peel, honey, oak spice |
| Style / Identity | Ultra-aged, peated, collector-grade Islay single malt |
Bottle Size: All bottles are 750ML/700ML unless otherwise noted.
21 and Over: Adult Signature Required
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