"Since 2009, Caorunn Gin has been handcrafted in small batches at Balmenach Distillery in the Scottish Highlands. Our unique blend of 5 handpicked Celtic botanicals & 6 classic gin botanicals are distilled in the world's only working Copper Berry Chamber to extract maximum flavour. That’s not just ingenious, that’s Gin Genius.
We’d like to describe our classic Caorunn Gin, but we’re not sure where to start. We could tell you it has a slightly spicy, full-bodied and invigorating flavour, with a clean and crisp finish. Or maybe it’s best explained as a modern London Dry gin infused with classic Celtic soul (in the form of our 5 locally foraged botanicals)? The best way to showcase it is to enjoy it at its award-winning best - pair it with a slice of red apple, and serve with chilled tonic water over ice."