Jagermeister Liqueur 200 ml

Jägermeister Liqueur (200 ml) distills centuries-old herbal tradition into a compact, intensely aromatic spirit. Known for its bold complexity and iconic flavor, this German herbal liqueur delivers a rich interplay of botanicals, spice, and citrus — perfect for sipping chilled, sharing at gatherings, or as a versatile addition to cocktails.

Origins & Craftsmanship

Jägermeister was created in 1935 in Wolfenbüttel, Germany, by Curt Mast, who sought to combine botanical knowledge with precision blending. The recipe remains a closely guarded secret featuring 56 hand-selected botanicals — including roots, seeds, herbs, blossoms, and fruits — sourced from around the world.

Craftsmanship involves a meticulous process:

• Botanicals individually macerated in neutral grain spirit

• Extended resting periods to extract full aromatic and flavor compounds

• Gentle filtration to refine texture and clarity

• Aging in tanks to allow harmonization before bottling

The 200 ml format contains the full expression of Jägermeister’s signature profile in a portable, easily giftable package without compromising depth or character.

Tasting Profile

Nose:
Complex and layered, with herbal spice, citrus peel, licorice root, and gentle hints of clove, ginger, and anise. The botanical richness is unmistakable and aromatic without being overwhelming.

Palate:
Balanced and intriguing, carrying earthy herbal notes alongside citrus zest, star anise, and warming spice. Sweetness and bitterness are in harmony, with a tapestry of botanicals — mint leaf, cinnamon, and subtle floral elements — unfolding through the palate.

Finish:
Long and lingering, with herbal spice, gentle licorice warmth, and a clean citrus undertone that tapers into a smooth, memorable close.

Quick Overview

Serving & Pairing Suggestions

Chilled Neat
Serve 1–1.5 oz well chilled in a cordial glass to enjoy the concentrated herbal character.

Jägermeister & Tonic

• 1.5 oz Jägermeister

• 4–5 oz premium tonic water
  Build over ice; garnish with a lemon twist.

Herbal Mule

• 1.75 oz Jägermeister

• 0.75 oz lime juice

• Ginger beer to top
  Build in a mule mug over ice; garnish with lime wheel.

Jäger Espresso Martini

• 1.5 oz Jägermeister

• 0.75 oz vodka

• 1 oz espresso
  Shake with ice; strain into a chilled coupe; garnish with three coffee beans.