Knob Creek 12 Year Old Bourbon Whiskey

Knob Creek 12 Year Old Bourbon is a deep, robust, and richly flavored expression that elevates classic Kentucky bourbon character with additional age and complexity. With pronounced oak influence, bold sweetness, and refined spice, it offers an intensely layered profile — perfect for contemplative sipping neat or enjoying in elevated whiskey cocktails.

Origins & Craftsmanship

Produced by Beam Suntory in Clermont, Kentucky, Knob Creek has long been celebrated for its commitment to traditional, small-batch bourbon craftsmanship. The 12 Year Old release underscores this legacy with extended aging that amplifies both complexity and balance.

Key production details:

• Mashbill: Classic high-corn bourbon blend with rye and malted barley, offering a foundation of sweetness and spice.

• Aging: A full 12 years in new, charred American oak barrels, allowing the whiskey to soak in rich wood influence, deep amber color, and integrated structure.

• Proof: Bottled at a robust yet approachable 100 proof (50% ABV), preserving expressive aromatics and flavor dynamics.

• Craft Philosophy: Drawing on long maturation and meticulous barrel selection, this is bourbon that emphasizes density, depth, and maturity over flash.

This extended aging sets it apart from younger releases, bringing a depth of oak-driven nuance while maintaining the brand’s signature warmth and balance.

Critics Reviews & Professional Impressions

Professional reviewers and bourbon aficionados consistently regard Knob Creek 12 Year Old as a standout older bourbon:

• Critics praise its rich oak character and maturity, noting how extended aging deepens caramel, vanilla, and spice layers.

• Many highlight the proof-to-balance ratio, where heat enhances complexity without overwhelming subtler fruit and sweet notes.

• Reviewers often call it a benchmark aged bourbon in its proof category, appreciated for depth, drinkability, and structural refinement.

Across professional impressions, this expression is seen as a depthful and satisfying tribute to classic small-batch Kentucky bourbon.

Tasting Profile

Nose:
Warm and inviting. Aromas of deep caramel, toasted oak, honeyed vanilla, and brown sugar lead, supported by subtle notes of cinnamon, roasted pecan, and a hint of leather. Faint citrus peel and toasted marshmallow add complexity.

Palate:
Full-bodied and layered. Rich caramel and molasses open first, followed by dark toffee, vanilla bean, and warm baking spices — cinnamon, clove, and nutmeg. Underlying oak notes bring cedar, char, and a touch of espresso bitters that add structure and nuance. Mid-palate reveals dried fruit and light citrus zest, rounding the experience.

Finish:
Long, warming, and slightly dry. Lingering oak tannins mingle with sweet caramel, toasted nuts, spice, and a gentle pepper warmth that fades with elegance.

Quick Overview