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Margerum 2023 Sybarite Sauvignon Blanc Happy Canyon of Santa Barbara

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PRODUCT DESCRIPTION

The 2023 Sybarite is a bright, vibrant Sauvignon Blanc that captures the expressive character of Happy Canyon terroir. It’s lively without being thin, balancing vivid citrus and stone fruit, herbal nuance, a bit of texture, and a mineral tension. It’s a wine that works beautifully as an aperitif, pairs well with food, and rewards attentive sipping.


Origins & Craftsmanship

  • Producer / Region: Made by Margerum Wine Company, based in Santa Barbara County, California.

  • AVA / Terroir: Sourced from Happy Canyon of Santa Barbara, a warmer, more structured micro-appellation with rocky soils.

  • Vintage: 2023.

  • Alcohol / Style: The 2023 bottling is modest in alcohol—about 12.5%—helping preserve freshness and lift. 

  • Winemaking: While not all details are public, reviews and retailer descriptions highlight “pure, clean Sauvignon fruit” with a lighter body and restrained oak—or minimal oak—usage. 


Tasting Profile

Element Notes
Colour / Appearance Light straw, with subtle green tints and excellent clarity. 
Nose / Aroma Explosive aromatics: lime pith, zesty citrus peel, delicate peach, melon, a hint of fresh cut grass or herbal lift. 
Palate / Taste Bright and energetic: citrus (lime, grapefruit), green melon, a dry herbal character, lean minerality, and tension rather than lushness. Texture is a bit “grippy,” giving the wine body and grip rather than being silky. 
Finish Clean and persistent: citrus echo, mineral edge (gravel / slate), with herb and white flower hints lingering. 



Food & Pairings

  • Serve: Chilled (say, 8–10 °C) in a medium white wine glass to let aromatics express.

  • Cocktail Use / Blends: It can be a white wine component in lighter blends or wine-based mixed drinks, though its character is best appreciated on its own.

  • Food Pairings:
     • Fresh seafood (ceviche, oysters, white fish with citrus)
     • Light poultry or pork with herb / citrus sauces
     • Fresh goat cheese, chèvre, or unaged cheeses
     • Salads with citrus vinaigrettes and fresh herbs
     • Asian dishes with citrus, ginger, or herbal accents
     • Simple fruit desserts — citrus, melon, peach — especially those not overly sweet


Quick Overview

Feature Detail
Name Margerum “Sybarite” Sauvignon Blanc 2023
Region / AVA Happy Canyon, Santa Barbara County, CA
Style / Body Bright, lean to medium, energetic
Alcohol ~12.5% 
Key Flavours Lime pith, citrus peel, melon, herbaceous notes, mineral tension
Best Use Aperitif, food pairing with lighter fare, cellar short term (3–5 years)

Bottle Size: All bottles are 750ML/700ML unless otherwise noted.

21 and Over: Adult Signature Required

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