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Milk and Honey Distillery Art & Craft Doppelbock Beer Casks Single Malt Whisky Edition No.3

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PRODUCT DESCRIPTION

This limited-edition Israeli single‐malt from Milk & Honey’s Art & Craft series is an inventive and bold experiment: matured exclusively in craft doppelbock beer barrels, it offers a distinctive interplay of malt richness, sweet-beer character and elevated spirit strength, making it a standout for adventurous collectors and discerning sippers alike.

Origins & Craftsmanship

Produced by Milk & Honey Distillery in Tel Aviv, Israel, this is Edition No. 3 of the Art & Craft series. The whisky was distilled on 26 February 2019 and then matured for approximately three years in ex-doppelbock beer casks formerly used by the Ha’Aretz Brewery, a craft brewer near the Negev desert. 
The process: bourbon barrels were initially used by the brewery to age a special doppelbock beer for several months, then the barrels were returned to Milk & Honey and the new-make whisky filled into them under Israel’s warm climate—accelerating maturation through climate influence. 
Bottled at 58.3% ABV, the edition is highly limited. 

Critics Reviews

  • One whisky review site praised the edition’s nose as “honey at first, followed by plenty of sticky caramel and toffee… later a note of ginger and plenty of white pepper.”

  • The maturation story and cask choice have been acknowledged as pushing creative boundaries for single malts outside traditional geographies.

Tasting Profile

  • Nose: A rich opening of sweet malt and honey, caramelised toffee, vanilla custard, and a subtle zesty citrus twist.

  • Palate: Creamy texture with crème-brûlée richness, hints of orange peel and dark chocolate, layered with a mild bitter malt note reminiscent of the doppelbock beer heritage, accompanied by warm ginger and white pepper spice.

  • Finish: Medium to long, finishing on coffee bean roast, toasted biscuit, malt echo and a gentle spiced warmth.

Quick Overview

Specification Details
ABV / Proof 58.3% ABV (~116.6 proof)
Origin / Region Tel Aviv, Israel
Production / Base Single malt made from malted barley, matured in former doppelbock beer barrels
Aging / Maturation ~3 years in ex‐doppelbock beer casks previously used by Ha’Aretz Brewery
Aromas & Flavors Honey, caramel, toffee, vanilla, orange peel, dark chocolate, malt bitterness, spice
Style / Identity Innovation-driven craft Israeli single malt; bold, experimental, premium

 


Bottle Size: All bottles are 750ML/700ML unless otherwise noted.

21 and Over: Adult Signature Required

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