Rothman & Winter Creme de Violette Liqueur

The Rothman & Winter Crème de Violette is a pure, elegant expression of violet—no vanilla, no fruit, just the floral essence of alpine violets encapsulated in a vivid purple elixir. It’s essential in classic cocktails like the Aviation and Blue Moon, and adds sophisticated floral nuance to sparkling wine or soda.

Origins & Craftsmanship

• Made in Austria, Rothman & Winter Crème de Violette captures the flavor of Queen Charlotte and March violets from the Alps macerated in a strong brandy (Weinbrand) base. No additional vanilla or fruit—just sheer floral purity. 

• Created by the Purkhart distillery, which has specialized in eaux-de-vie and liqueurs since 1932, focusing on authentic, high-intensity botanical expressions. 

Tasting Profile

• Aroma & Flavor: Intensely floral, reminiscent of violet candies, with a delicate and lingering aroma. Elegant simplicity is its hallmark—pure violet notes with graceful clarity. 

• Sweetness & Balance: Slightly sweet and bottled at higher proof with less added sugar—this enhances versatility while preserving floral integrity. 

Cocktail & Serving Uses

• A key ingredient in iconic drinks like the Aviation and Blue Moon, adding both aroma and a signature violet hue.

• Also pairs beautifully with sparking wine or soda, elevating aperitifs with a floral lift. 

• Celebrated in modern cocktail journalism for enhancing elegance without excess sweetness. 

Quick Overview

In essence, Rothman & Winter Crème de Violette is the go-to violet liqueur for bartenders and enthusiasts—it adds refined floral character, vivid color, and a touch of nostalgia without overpowering.